What is the price of patola per kg?
I don't understand this question. Could you please assist me in answering it?
How much does an enzyme cost per kg?
Could you elaborate on the pricing of enzymes per kilogram? I understand that the cost may vary depending on factors such as the type of enzyme, its quality, and the supplier. Could you provide a general range or an estimate of what a standard enzyme might cost per kg in the current market? Additionally, would there be any significant differences in cost between industrial-grade enzymes and those intended for research or laboratory use?